Scottish Breakfast Tea

A bold blend inspired by the Highlands.

Rich, robust, and deeply comforting, Scottish Breakfast Tea is one of the strongest traditional black tea blends, created to bring warmth to Scotland's cool, misty mornings. Historically blended with extra body to complement the country's naturally soft water, it brews into a full-flavored cup with subtle notes of wood and gentle smokiness.

Its bold character is beautifully balanced with a splash of cream and a spoonful of sugar, though it is equally satisfying enjoyed on its own. Whether welcoming the morning or accompanying an afternoon pause, this timeless blend offers a hearty, satisfying cup steeped in tradition.

Hand packaged in Charleston, South Carolina, and presented in Oliver Pluff & Co.'s signature matte black tea tin, it makes a beautiful addition to any tea collection or a thoughtful gift for those who appreciate a classic, full-bodied brew.

Product Details

• Premium Scottish Breakfast loose-leaf tea
• Ingredients: Black tea leaves
• Net Weight: 3 oz
• Packaged in Oliver Pluff & Co.'s signature matte black tea tin
• Hand packaged in Charleston, South Carolina
• Shelf life: 3 years

Brewing Notes

Steep one teaspoon of loose tea in freshly boiled water for 3–5 minutes. Enjoy black for a bold, traditional cup, or add cream and sugar to highlight its smooth, hearty character.